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Teriyaki Sauce
Homemade teriyaki sauce for marinades and glazes.
Ingredients
Ingredients
(0/7)
3/4 cup soy sauce
1/4 cup water
2 tablespoon mirin
1/2 cup brown sugar
4 clove garlic
2 teaspoon fresh ginger
Pinch of salt
Instructions
Instructions
(0/2)
1
Add all ingredients to a small saucepan and set over medium heat. Whisk everything together.
2
Once the mix reaches a simmer, drop heat to low and allow mix to reduce for about 10 minutes.
