Denman Dines
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Spicy Tuna & Avocado Tostadas
Simple, no-cook tostadas.
3
servings
15m
prep
Ingredients
Dressing
0/6
2 garlic cloves, minced
1 serrano chile, finely diced
2 tbsp lime juice
2 tbsp mayonnaise
1/2 tsp salt
1/2 tsp pepper
Salad
0/6
1/3 cup cilantro, chopped
1 avocado, diced
1/2 red onion, diced
1 tomato, diced
2 5- oz cans of tuna, drained
1/4 tsp salt
Tostadas
0/2
6 tostada shells
Hot sauce, for serving (optional)
Instructions
Instructions
0/3
1
In a medium bowl, mix together all dressing ingredients until well combined.
2
Add the veggies and tuna to the dressing bowl, and top with the extra salt. Toss until combined.
3
Top each tostada with about 1/2 cup of the mixture. Top with hot sauce if desired.
